Sunday Menu
Sunday – 12pm to 3pm
1 course - £9.50
2 courses - £12.50
Starters
Homemade Soup of the Day and bread roll
Black Pudding and caramelised onion relish
Crispy potato skins with BBQ or garlic mayo
Mains
Roast topside of beef with horseradish
Roast lamb with mint sauce
Roast breast of chicken with stuffing
Roast pork with apple sauce
Poached fillet of salmon with hollandaise sauce
Chickpea, walnut and stilton sausagesHomemade beef lasagne, chips and salad -£11.50
Beer battered north Atlantic cod ,chips and mushy peas- £11.90
Chicken parmesan, salad and garlic mayo- £11.90
Whole tail scampi- £11.50
Lamb shank served in a red wine gravy with minted mash £12.90
* All served with Yorkshire pudding, fresh veg and gravy.
£8.00 small dinner** £6.50 for a child’s half portion
Sunday – 12pm to 3pm
1 course - £9.50
2 courses - £12.50
Starters
Homemade Soup of the Day and bread roll
Black Pudding and caramelised onion relish
Crispy potato skins with BBQ or garlic mayo
Mains
Roast topside of beef with horseradish
Roast lamb with mint sauce
Roast breast of chicken with stuffing
Roast pork with apple sauce
Poached fillet of salmon with hollandaise sauce
Chickpea, walnut and stilton sausagesHomemade beef lasagne, chips and salad -£11.50
Beer battered north Atlantic cod ,chips and mushy peas- £11.90
Chicken parmesan, salad and garlic mayo- £11.90
Whole tail scampi- £11.50
Lamb shank served in a red wine gravy with minted mash £12.90
* All served with Yorkshire pudding, fresh veg and gravy.
£8.00 small dinner** £6.50 for a child’s half portion
